Jan 3rd - Still Cookin'

3rd day of the food clear-out challenge......our meals are definitely taking on some character but we are not starving :P 

As I am preparing meals and all 5 of us are eating I am amazed at the amount of food we still have. I am thinking I might stretch it past Monday.....we will see, as there is a limit to the amount of beans we can eat in a row.

Breakfast: 

- Oatmeal Waffles that were pre-made and in the fridge

- Sunbutter

- boiled apple

- 2 hotdogs

- refried beans made from pinto beans cooked in the crock-pot overnight

- Multi grain bread 

- Tuna salad from yesterday

Lunch:

- Butternut Squash Soup for the kids

- Bean and grain soup for the adults

- Homemade biscuits

     *butter

     *gluten free all purpose flour

     *baking powder

     *oregano

     *basil

     *onion powder

     *shredded parmesan

Snack for kids:

- whole wheat bread

- liverpate

Dinner:

- Rice

- Beans, cooked in the crock-pot overnight

- Hotdogs

- Butternut squash soup

- whole wheat bread with liverpate for a congested little one who is not interested in much

Dessert:

- chocolate chip cookies from freezer

- 1 serving of lemon mousse from yesterday

Other items made:

- hot cocoa 

     *milk

     *cocoa

     *sugar

     *whipping cream

- hot tea with breakfast